This is just the best tasting vegan bites I have ever eaten!
Cooking instructions:
Fry for a couple of minutes in a lightly oiled pan over a medium heat, turning regularly.
Alternatively, cook in a preheated oven at 180oC for 10 minutes.
If cooking from frozen, break the bites apart and increase cooking time to 13-15 minutes. Cooking appliances vary – always ensure food is piping hot before serving.
Serving suggestion:
A healthier alternative to chicken nuggets: delicious served with chips and ketchup or vegan mayo.
Alternatively, go crazy with all your favourite salad veg and top with Funky Chyck’n Bites for a savoury protein punch.